JUDITH BECK WINE DINNER

March 5th at 6pm

The Wild Bunch, Portland's natural wine fair founded by Dana Frank of High Five Selections, is bringing acclaimed Austrian winemaker Judith Beck to Kachka for an intimate, one-night-only wine dinner. Chef Bonnie and her team are creating an incredible multi-course menu inspired by the winegrowing region for this evening, inflected with Central European flavors, served Kachka-style. 

Based in Gols, Burgenland, Judith Beck is a third-generation winemaker, well known as a champion of biodynamically produced wines and viticulture rooted in ecological stewardship. 

This gathering will feature a family-style meal to compliment Judith's wines, with each pour offering a look into her distinctive approach to natural winemaking. Judith will be joining us throughout the evening, sharing stories, insight, and the spirit behind the wines.

Seating is communal with a family style set menu. Substitutions are politely declined.

Tickets are $125 per person, including wines (plus service fee) and available HERE